Spring Crock-Pot Recipes

Spring is around the corner and we can almost taste the fresh produce the season brings. While fresh salads are in order now that spring greens are available, that’s not all you should be eating. In fact, the brisk days of spring are actually perfect for warm, slow-cooked recipes. In other words, don’t put away your Crock Pot yet.

Hearty chilis and meaty braises might be the slow cooker plan for winter, but spring welcomes a whole host of new and exciting recipes. Check them out.

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